Join us as we count down to Fat Tuesday with traditional creole cuisine, cocktails, and Rye flights through the weekend!

Menu will include
Creole shrimp with smoked Gouda rice grits
Voodoo Shrimp cocktail
Shrimp and Andouille Sausage Jambalaya
Mini Beignets
See you at The Club!
Reservations can be made by calling 406.422.5980 or by emailing us at mtclubevents@gmail.com